삼겹살 (Samgyeopsal)

Samgyeopsal is a popular Korean dish made by grilling thick slices of pork belly at the table. The grilled meat is usually wrapped in lettuce with ssamjang (a thick dipping sauce), garlic, and rice.

It is often served with side dishes like kimchi and pickled vegetables. Samgyeopsal is not only a delicious meal but also a social experience, as it is typically enjoyed with friends or family, creating an atmosphere of conversation and fun.